Event Date: August, 24 2013

Event Location
1315 Studios
15 W 28th Street – 8th Floor
New York, NY 10018

New York, NY (August 2013) – The city that never sleeps has certainly not failed to take note of the
growing veg business market. Home to veg businesses and organizations by the thousand, NYC is giving “the Big Apple” a whole new meaning! Learn and thrive in this lively veg hub!

 

Sponsored By: Amy & Brian & Vegan Cuts

 

 

Speaker Line Up: 

  

Vegan Professional Bootcamp Agenda:

8:30 AM – 9:00 AM: Registration
9:00 AM: Meet The Team; Agenda; Learning Objectives For The Day
10:00 AM: Successful Marketing Trends and 2013 Marketing Predictions
10:30 AM: Putting Trends In Action (Workshop)
Break – 10 Minutes
11:00 AM: Ensuring All Aspects Of Your Business Is Vegan – Do you source Fair Trade products? Are materials/ingredients sustainable?
11:30 AM: Round Table Discussion – Combining Activism with Your Business Approach
12:00 PM: Lunch
1:00 PM: Developing & Nurturing A Community – Social Media and Beyond
1:30 PM: Social Media and Community Building (Workshop)
2:00 PM: The Single Most Important Rule That Every Successful Business Owner Must Master
2:00 PM: So You Want to Write a Cookbook
2:30 PM: Public Speaking – Maximizing Exposure At Conferences and Events
Break – 10 Minutes
3:00 PM: How I Got Started – Business Owner Testimonial
3:30 PM: Round Table Discussion – Distribution: Getting Your Products Into Store and Your Customer’s Hands
4:00 PM: Round Table Discussion – Fundraising, Kickstarter Projects and Crowdsourcing
Break – 10 Minutes
4:30 PM: Top 10 Things To Do After This Bootcamp
5:00 PM: Speaker Panel Q&A
5:30 PM: Success Stories – Inspiration From Our Peers
6:30 PM: Reception

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